April is that glorious month when spring finally comes into full bloom, and every so often the weather tricks you into thinking that summer has actually arrived early. A few weeks ago we had one such day, and Dav and Kathryn invited us over for the year’s first barbecue.
We make no judgments about what passes for a grill in this country.
Everything really was delicious, especially Kathryn’s homemade salsa.
Sweets and dressing up – the language of girls all across the world.
Impromptu campout.
We did a little recording in Dav’s studio for Salty Jack, soon to be released to audiences everywhere – watch this space!
Happy days!
2 comments :
What an interesting way to BBQ! great!
Sophie looks very grown up in the picture where she is eating that yummy donut.
Everything looks so lovely.
I see such a deep friendship in this post. I believe you'll want to pack their family up and take them home with you.
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